Works for:
Anti-oxidation
A plant extract that can be irritating. It might contain a compound anthocyanin that could be helpful in neutralizing free radicals
Oil of a very fragrant pink rose used as fragrance in cosmetics. Extensive research has shown it has mixed benefits. In the pro column, inhaling this flower’s scent seems to have relaxing properties and the plant’s petals contain skin-soothing and antioxidant compounds that can benefit skin. On the flipside, the numerous chemicals that create this rose’s distinctive fragrance pose a risk of causing skin aggravation.
Water, Diethylene glycol, Unknown, Ethyl ether, Glycerin, Dimethicone crosspolymer, Polysorbate 60, Hydrogenated olive oil unsaponifiables, Dipeptide diaminobutyroyl benzylamide diacetate, Trehalose, Hydrolyzed vegetable protein, Hydrogenated olive oil, Hydrogenated ethylhexyl olivate, Moringa pterygosperma seed extract, Epilobium angustifolium extract, Anetholea anisata leaf extract, Tasmannia lanceolata leaf extract, Hibiscus sabdariffa flower extract, Rosa damascena extract, Sodium hyaluronate, Tetrahydropiperine, Hydroxyethyl acrylate/sodium acryloyldimethyl taurate copolymer, Squalane, Parfum, Aloe barbadensis extract, Cucumis sativus extract, Tocopheryl acetate, Phenoxyethanol, Caprylyl glycol, Sorbic acid, Lactic acid, Sodium hydroxide