UR GLAM Vegan Cosmetics Cleansing Milk
Source: Yesstyle
This product works by removing dirt and oil from the surface of the skin. It uses a combination of mild cleansing agents (isohexadecane, peg-10 hydrogenated castor oil, peg-7 glyceryl cocoate, polysorbate 80, sorbitan oleate) and should be able to cleanse the skin gently. Still keep in mind that any cleansing can disrupt the skin barrier, and most people do not need to cleanse their skin more than once per day.
Improves the texture of the product and helps soften the skin. Helps oil and water mix together and can be used as a cleansing agent
Helps oils and water mix together and works as a cleansing agent
Helps water and oil mix together
Helps oil and water mix together
| Promise | Can it deliver? |
|---|---|
| Cleansing |
Total Promises Fulfilled score: 100/100.
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A fermentation product created by bacteria Lactobacillus. The fermented product has anti-bacterial properties and might be helpful in calming down inflammation, but studies are lacking. Helps attract water to the upper layer of the skin. Can be used as a preservative
Improves the texture of the product and helps soften the skin. Helps oil and water mix together and can be used as a cleansing agent
Helps oils and water mix together and works as a cleansing agent
One of the best moisturizing ingredients. Naturally present in skin. It attracts water to the upper layer of the skin working as a humectant
Helps oil and water mix together
Helps oils and water mix together and works as a cleansing agent
A more stable but less bio-available form of vitamin E compared to Tocopherol. Might help moisturize and protect the skin from free radicals, but mostly used in low concentrations to stabilize other ingredients.
Helps to control the skin's pH level. Maintains the skin's natural film of amino-lactic acids and oils. Helps to preserve products
Can work as an exfoliant but is typically used to adjust the product pH
An emollient that helps soften the skin and create a nice product texture
Helps oils and water mix together and works as a cleansing agent
One of the best moisturizing ingredients. Naturally present in skin. It attracts water to the upper layer of the skin working as a humectant
Used to create a nice product texture and help delivery of other ingredients. Might be somewhat helpful in attracting water to the upper layer of the skin
An emollient that helps soften the skin and can decrease moisture loss. Helps create a nice product texture
An emollient that helps soften the skin and create a nice product texture
Used to create a thicker product consistency
A fermentation product created by bacteria Lactobacillus. The fermented product has anti-bacterial properties and might be helpful in calming down inflammation, but studies are lacking. Helps attract water to the upper layer of the skin. Can be used as a preservative
Improves the texture of the product and helps soften the skin. Helps oil and water mix together and can be used as a cleansing agent
A preservative. It helps prevent bacterial growth in cosmetic products
A more stable but less bio-available form of vitamin E compared to Tocopherol. Might help moisturize and protect the skin from free radicals, but mostly used in low concentrations to stabilize other ingredients.
Helps to control the skin's pH level. Maintains the skin's natural film of amino-lactic acids and oils. Helps to preserve products
Can work as an exfoliant but is typically used to adjust the product pH
Pure form of vitamin E. Can help moisturise and protect the skin from free radicals. Often used to help stabilise other ingredients or the formula itself
Used to stabilize the product formulation and can help absorb oil
Water, Peg-7 glyceryl cocoate, Glycerin, Butylene glycol, Isododecane, Ethylhexyl palmitate, Peg-10 hydrogenated castor oil, Sodium acrylate/sodium acryloyldimethyl taurate copolymer, Lactobacillus ferment, Isohexadecane, Phenoxyethanol, Polysorbate 80, Ethylhexylglycerin, Sorbitan oleate, Tocopheryl acetate, Sodium citrate, Disodium edta, Citric acid, Tocopherol, Maltodextrin

