Josie Maran Cosmetics Argan Oil Moisturizing Stick

A good emoillient. Contains vitamin E which can help neutralise free radicals, however the oil is unstable. Avoid if you have gluten or wheat sensitivity (including food allergies).

Forms a protective barrier that holds water and keeps dry skin hydrated. Keeps an emulsion from separating into its oil and liquid components, and increases the thickness of a product. Can be an allergen

A great moisturising ingredient that softens the skin and reduces water loss from its upper layer. It also can be helpful in protecting skin from free radicals

Helps soften the upper layer of the skin and can be helpful in restoring the skin barrier function. Might have some anti-oxidant effect

An emollient that helps soften the upper layer of the skin. Might have some weak anti-oxidant properties

Helps to soften the upper layer of the skin and create a nice product consistency

Helps to soften the upper layer of the skin and might have some anti-oxidant effect

An emollient that helps soften the skin

Helps preserve products and creates a nice product texture

Pure form of vitamin E. Can help moisturise and protect the skin from free radicals. Often used to help stabilise other ingredients or the formula itself